11/1/2023 0 Comments Loaded totchos recipe![]() You can make Slow Cooker Nacho Sauce in a double batch for the topping and a chip dip. This Homemade Nacho Cheese is so easy and delicious, you won’t ever swap in a can of cheese sauce again. These Ultimate Totchos are covered in a gooey cheese sauce that’s made in less than 10 minutes. We like to simply place the tray in the middle of the table and let everyone dig in like a share plate, but you can also serve them as a meal with a simple salad on the side.Easy Ultimate Totchos with queso are the best quick Game Day snack! Crispy tater tots loaded with nacho cheese, taco meat, and your favorite nacho toppings.įrom kid favorite Tater Tot Casserole to Tater Tot Waffles, a bag of frozen tater tots and a few ingredients is all you need to make the best quick, family friendly Dinner Recipes and Game Day apps!Ĭombining popular dishes like chili and corn chips (think Frito Pie) or nacho toppings on crispy tots is a fun, easy way to add an instant hit to your next Game Day party! You can just as easily switch up this recipe with toppings you have on hand or double this recipe to feed a big Sunday Fun-Day crowd. In addition to drizzling sauce and dressing on top of the totchos, you can serve additional hot sauce and blue cheese on the side for dipping. We serve these tater tot nachos just like we would serve nachos made with tortilla chips, though you will probably want to use a fork instead of your fingers to eat them. Three – bake at 350 degrees for 15-20 minutes until hot and the cheese is melted.įour – remove the totchos from the oven and drizzle additional hot sauce, and dressing, and sprinkle with crumbled blue cheese and green onion. This will help them hold together when baked with the chicken and cheese. Pro Tip – For the best tots, make sure you bake them nice and crispy before adding the toppings. Two – on a baking sheet or in an oven safe skillet, place a layer of tater tots, followed by half of the chicken and half of the shredded cheese, then repeat the layers ending with shredded cheese. Place the chicken in a bowl and add the hot sauce mixture and stir to combine. One – Mix the hot sauce with ¼ Cup of dressing in a small bowl. You can do this in the oven, or you can cook the tater tots in an air fryer.Īfter the tater tots are cooked you can assemble the totchos. Start by cooking the tater tots according to package directions. If you don’t like blue cheese, feta is a good choice. But you can use ranch if you prefer, or even use both.Ĭrumbled blue cheese – Blue cheese is a common ingredient when it comes to buffalo chicken. I recommend shredding your own for best results.ĭressing – I generally use blue cheese. Shredded cheese – I love using Monterey Jack for this recipe because it melts well and has good flavour, but you can use cheddar if you prefer. Hot Sauce – My favourite for buffalo chicken is always Frank’s Red Hot. You can also cook and shred a couple chicken breasts or use an instant pot chicken. You should find these at most supermarkets.Ĭooked, shredded chicken – Store-bought rotisserie chicken works great for this. Tater tots – I use the frozen, pre-made variety. Can be easily customized with your favourite toppings.It comes together quickly with very little prep.It is made with simple, easy to find ingredients. ![]() These buffalo chicken totchos are fully loaded with spicy buffalo chicken, monterey jack cheese, ranch or blue cheese dressing, crumbled blue cheese and green onion. To make totchos you start by cooking the tater tots, then you layer them with delicious nacho toppings, such as chicken, beef, cheese and vegetables. The outside is deliciously crispy while the inside is pillowy soft. If you aren’t familiar with tater tots, they shredded potatoes that have been pressed into little nuggets that are then fried or baked. Totchos are just like nachos except they are made with crispy, delicious tater tots.
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